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 February,
2005 |
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Actually we are in the harvesting and
filling period 2004/2005.
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Our new Premium
Minos Bio Olive Oil Extra Virgin is being
bottled. |
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Certification
with European Union authorities and laboratories
is applied. |
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As soon as final
examinations are done, information will be
communicated to our dear customers. |
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Although weather
conditions in 2004/2005 were not so favourable,
we do expect high quality levels at reduced
quantities. |
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